address

183 Barry Avenue
Little Torch Key, Florida 33042 

phone
+1 305 872 9989

fax
+1 305 872 3917

email
Parrotdisewaterfront@yahoo.com







Dining 11am-10pm Wednesday through Mondays.  Closed Tuesdays.




Happy hour from 3pm to 7pm.
Featuring "Big Pecker Wine Tasting"; draft & well specials & daily Tropical Cocktails.



Package Sales Available 11am-11pm.










 
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From The Bar

From The Kitchen
CLICK HERE TO SEE OUR CHEF IN ACTION

NIBBLERS

Sushi Roll
Ask Your Server About Our Daily Sushi Roll Special!!!

Caribbean Jerk Parrot Wings

Ten Deliciously Tender Slow Cooked Caribbean Jerk Seasoned Wings that will Tantalize your Taste Buds (They Fall Right Off the Bone)

South Beach Shrimp
Six Large Key West Pink Shrimp, Breaded & Fried, then Tossed in 
our Homemade Garlic Raspberry Sauce

Conch Fritters

Six Conch Fritters Served Keys Style with Key Lime Mustard

Smoked Dolphin Dip
We Use Smoked Dolphin For this Classic Fish Dip, Served with Cuban Crackers

Coconut Crusted Lobster Bights
Served with Spicy Tropical Fruit Cocktail Sauce

Dolphin Fingers
Offered Baked or Breaded & Fried, Fresh Dolphin Cut into Finger Strips & served with our Special Homemade Caribbean Mango Sauce


Franny’s East Coast Crab Cakes
Lump Crabmeat & Seasoned Sautéed Peppers & Onions, Accompanied by our Delicious Homemade Florida Panther Mustard Sauce

Sesame Seared Sashimi Tuna
A Six-Ounce Yellowfin Tuna Steak Coated in Black & White Sesame Seeds & Seared. Served with Wasabi, Pickled Ginger, Soy Sauce & Wakami Seaweed Salad

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SOUPS & SALADS

Famous Key West Conch Chowder
Our Delicious Homemade Tomato Based Chowder, Loaded with Conch & Spiced with a Touch of Dark Jamaican Rum & a Blend of Seasonings

Soup Du Jour
Ask Your Server About Today’s Homemade Soup

Bread Basket
Our freshly baked Sourdough Rosemary & Ciabatta Bread Served with
Homemade Herbed Olive Oil (included with dinner entrees)

Raspberry & Peppered Goat Cheese Salad
Mixed Greens Tossed with Raspberry Vinaigrette Dressing
Served with Warmed Peppered Goat Cheese

Grilled Asparagus Salad with Warm Bacon & Mango Dressing
Grilled Asparagus Spears Served Over Mixed Greens Tossed in Warm Bacon & Mango Dressing

Golden Beet, Goat Cheese & Candied Pecan Salad
Roasted Golden Beets, Goat Cheese & Candied Pecans Served Over Mixed Greens;Tossed in Citrus Vinaigrette Dressing

Caesar Salad
Fresh Romaine Lettuce Tossed in our Homemade Caesar Dressing with Fresh Baked Croutons & Parmesan Cheese

All of Our Salads are Available with the Following Additions!
Grilled Parrot (It’s really chicken) ••• Grilled or Blackened Dolphin
Sesame Seared Sashimi Tuna ••• Grilled or Blackened Shrimp
Sautéed or Blackened Snapper ••• Grilled or Blackened Grouper




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Parrotkeet Menu

(12 and under please)

Peanut Butter and Jelly Monster

Hamburger

Parrot Tenders (really chicken)

Holy Macaroni & Cheese!

Flying Fishy Dolphin Nuggets

Hot Doggity Dog

Grilled Cheese, Please


SANDWICHES & WRAPS

Grilled Chicken, Guacamole & Tropical Salsa Wrap
Grilled Chicken, Guacamole, Mango & Papaya Salsa, Tomato & Lettuce Served in a Flour Wrap

Conch Fritter Wrap
Fried Conch Fritters, Lettuce, Tomato & Spicy Chipotle Mayonnaise in Flour Wrap

Dolphin Reuben in Parrotdise
A Parrotdise Original; Grilled Dolphin Topped with Coleslaw, Melted Swiss Cheese, Banana Peppers & Thousand Island Dressing on Grilled Sourdough

Lobster Reuben in Parrotdise
Fried Lobster Topped with Coleslaw, Melted Swiss Cheese, Banana Peppers & Thousand Island Dressing on Grilled Sourdough Bread

Dolphin, Snapper or Grouper Sandwich
Fresh Local Fish Prepared Grilled, Fried or Blackened Dolphin, Snapper, Grouper

Chimichurri Skirt Steak Sandwich
Dry Aged Skirt Steak in A Classic Chimichurri Marinade made with Cilantro, Oregano, Garlic, Vinegar, Salt & Pepper Grilled To Your Liking

Vegetarian Black Bean Burger
A Homemade Black Bean Burger with Lime Juice, Peppers, Onions and a touch of Jalapeno, Sauteed & Served with Chipotle Mayo

Shrimp and Bacon Wrap
Grilled Shrimp, Bacon, Lettuce, Tomato and Thousand Island Dressing in a Flour Wrap

Jerk Chicken Sandwich
Grilled Marinated Chicken Breast Finished with Our Own Famous Spicy Jerk Sauce

Parrotdise Burger
8 Ounces of Buckhead Beef Grilled to Perfection with a Blend of Seasonings

Cheeseburger in Parrotdise
(A Legendary Singer/Songwriter Made this One Famous) Our Keys Original, Buckhead Beef Burger, with Your Choice of Cheese



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DINNER ENTREES (Available after 4:30PM)


All entrees are served with choice of soup or salad, basket of bread, fresh vegetable & your choice of one of the following sides: Smashed Potatoes, Vegetarian Black Beans & Rice, Baked Potato, French Fries or Potato Chips


Cashew Grouper
Fresh Local Grouper Medallions Sautéed with a Cashew Crust & Served with a Spicy Ginger Soy Reduction Sauce

Fried Shrimp
Seven Lightly Breaded & Fried Large Key West Pink Shrimp Served with our Tropical Fruit Cocktail Sauce & Tarter Sauce

Lobster Macaroni & Cheese
Six Ounces of Lobster, Creamy Spiced Béchamel Sauce & Gruyere, Cheddar & Swiss Cheese; The Ultimate Comfort Food

Old Floridian Dolphin
Fresh Local Dolphin Dusted in our Special Old Floridian Grill Seasoning & then Grilled to Seal in the Flavor

Snapper Del Sol
Fresh Local Snapper Dusted With Seasoned Corn Meal, Pan Fried Golden Brown & Served with Creamy Jalapeno Sauce

Coconut Crusted Grouper
Fresh Local Grouper Fried in a Coconut Crust & Served with Red Pepper, Jalapeño & Papaya Jam

Sesame Seared Sashimi Tuna
Two Six Ounce Tuna Steaks Seared in black & White Sesame Seeds Served over a Bed of Sushi Rice with Wasabi, Pickled Ginger, Soy Sauce & Wakami Seaweed Salad

Coriander Encrusted Tuna
Two Six Ounce Tuna Steaks Sautéed in a Coriander & Brown Sugar Crust, Served Rare & Finished with a Ginger Aioli

Coconut Lime Shrimp with Mango Peanut Sauce
Seven Large Key West Pink Shrimp Marinated in a Coconut Lime Marinade, Sautéed & Served with Fragrant Mango Peanut Sauce

Parrots of the Caribbean
Parrots of the Caribbean Two of our Plump Chicken Breast Fillets with a Wonderful Basting of Fresh Mangos & Papayas, Grilled to Perfection

Goat Cheese, Asparagus & Fresh Vegetable Napoleon En Croute
Goat Cheese, Asparagus, Seasonal Vegetables & Fresh Herbs Encased in Pastry, Baked & Finished with Herbed Olive Oil

Filet Mignon
The Best Filet Around, Our Eight Ounce Choice Filet is Dry Aged Buckhead Beef & Grilled to your Satisfaction; Served with Béarnaise Sauce on the Side    Add Crabmeat & Asparagus

Ribeye Steak
A Fourteen Ounce Dry Aged Buckhead Beef Ribeye Steak Grilled & Finished with a Dab of Whole Butter

Chimichurri Skirt Steak
Skirt Steak in A South American Chimichurri Marinade made with Cilantro, Oregano, Garlic, Vinegar, Salt & Pepper; Grilled To Your Liking

You Hook It, We Cook It
We Are More Then Happy To Prepare Your Freshly Caught & Cleaned Catch Either Grilled, Sautéed, Fried or Blackened



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HOMEMADE DESSERTS

Key Lime Pie

Chocolate Pot De Crème

Mango Tres Leches

Guava Crème Brûlèe

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